Sunday 22nd June 2025

Lifestyle

The sibling dilemma

Beatrix Arnold reflects on being one of five, how university changes family dynamics, and surprise gatherings at Bridge.

My friends and I ranked (almost) every college formal

Amanda Li rounds off her time in Oxford with an impressively comprehensive review of Oxford's formals: rating the good, the bad, and the inedible.

Wake of the Locks: Baldness, and mourning my hair

Ben O'Brien humorously reflects on his experience of having male pattern baldness at a young age

No sight of a finish line for the cult followers of running

It's hard not to notice the exponential growth of running as a hobby in recent years. It's similarly taken Oxford's student population by storm – Agastya Rao discusses his passion for the sport.

‘Korean Lunch Tray’ and superstar chefs come to Oxford

'An obligatory Collin the Caterpillar and a bag of Percy Pigs were far too sweet for the Korean taste buds though!'

Feeding my friends

Food, or feeding people, is often cited as a “love language”.

Review: The Ashmolean Rooftop Restaurant

Cherwell had the privilege of enjoying a lunch at this conservatory-esque restaurant a few weeks ago.

Italiamo: Oxford’s Italian outpost

"There is a simple reason that people continue to visit despite the queues and waits — quality."

Review: Chickpea

"Great value, good vibes, and stunning flavours. Quite frankly, what more could you want?"

In defense of Buckfast

"A bottle of Buckfast deep, even an atheist can find God."

Magical Friendships

Phoebe Walls discuses how platonic love might form the most fulfilling relationships of your life.. Falling in love focuses on romantic relationships. We chase the...

The Tribe Thali — An Indian lunch staple in Oxford

What Tribe is now offering up on Cowley Road with their Thali is a brilliantly unique Indian experience that you can’t get anywhere else in Oxford.

Sex and The Spires

Roses are red, violets are blue … Valentine’s is dead and romance is too... I like to consider myself an activist and so I’ve joined...

Valentine’s Day in Oxford: $$$ Edition

"Valentine’s Day is just around the corner."

The Secret Knoopologist 2:  Make it a mocha

The standard mocha is offered at 54% but if you ask me, you are best going for a much darker option.

Table d’Alix: Toujours parfait

The other main course we had was one of the true showstoppers and undoubtedly one of my favourite dishes of the year so far.

Diary of a Wannabe Bilingual

I’ve never been a linguist. No amount of toil or prolonged manic Duolingo frenzy has ever or will ever change this. Nor will beginner...

Tales from the Trip

There are some magical moments amongst the weirdness and terror of tripping.

Battling the Blues

Jessica Mason guides us through the dark, blue days of January... Last Monday was ‘Blue Monday’. It was the first day of the first week...

Whoops I did it again – Big Mamma’s latest opening, Jacuzzi, brings its famed glitz, glamour and gorgeous food to Kensington High Street

The food at Jacuzzi is stunning but make no mistake, the experience of dining in a remarkable environment with such attentive and knowledgeable service is what makes the whole thing so special.

Baba, Bridge, and Academic Beat Downs

Huda Daghem tracks the highs and lows of Oxford, and celebrates the joy we find in friendship... It’s the end of term. The last essay...

The Secret Knoopologist: 1

Our new column to give behind-the-scenes insights and recommendations from Knoops: Oxford's favourite hot chocolate store.

Review: Eastgate Brasserie — A hotel restaurant finding itself

The seabass was my standout from the evening. Served on a bed of lentils and chorizo, the flavour combinations are ideal and executed to perfection.

In Defence of Hook-up Culture

Ayaat Yassin-Kassab discusses how we might come closer to a ‘reformed hook-up culture’ whereby we safeguard our feelings alongside embracing new experiences… The hook-up scene...

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