Lifestyle

Dosa Darlings, we need to get a move on…

Along Cowley Road, a taste of south India sits within a rather inviting building, complete with burnt red accents and the occasional fairy light: Dosa Darlings.

The elusive career paths of humanities students: Does the ‘Oxford bubble’ breed employment anxiety? 

Strong-minded and academically-driven undergraduates are certainly not something found lacking at the University of Oxford.

An accidental archive: The same seat, the same drink

By the end of Michaelmas, darkness had begun to arrive before dinner, and I was still figuring out how to make Oxford feel like a life rather than a place I was passing through.

In defence of the dreamer

I recently asked someone what their dream job would be, casting aside money, practicality, etc., and their answer was to be a writer.

Lady Pat. R. Honising – Cowley Clinic Calling …

Dear Lady P,  I was so excited to come to Oxford: nights out, new people, and...sex. A far cry from the sheltered suburb of my...

A feast for the eyes: are we obsessed with photographing our meals?

Gone are the days when grace was exchanged before eating a meal. Now, Instagramming our food has become the standard ritual, digitally feasting with...

Review: Dans le Noir

Have you ever seen About Time? It’s not a requirement to read this article, but if you happen to have watched arguably the greatest...

Cherpse! Roza and Tom

Roza , 2nd year, PPE, Hertford I was quite surprised by Tom’s plan to go to a pub at 2:30 in the afternoon but I...

Review: Skogen

I’ve never quite been able to get behind the lifestyle trends which have been in constant formation, over the past year or so, on...

New Year’s Resolutions: Do They Work?

That my new year saw a rough start is a huge understatement. I spent its first three hours crying alone in my room, for...

Why the vac isn’t enough to solve Oxford’s mental health problem

"There are few greater temptations on earth than to stay permanently at Oxford in meditation, and to read all the books in the Bodleian.” Although I...

Consuming Food

In his 2008 essay ‘On Food’, Mark Grief lamented that eating had become a hobby, “one pastime among others”. Food and the act of...

How to Maintain Meaningful Relationships over the Vac

Pretty quickly you realise that Oxford socialising is intense. A week of regular cups of tea with someone can create speculative rumours about your...

How to Maintain Meaningful Relationships over the Vac

Pretty quickly you realise that Oxford socialising is intense. A week of regular cups of tea with someone can create speculative rumours about your relationship with...

Queering Sport

Tena Thau on her failed attempt at netball, and why we should rethink how we play sports.

Gluten free – need or nonsense?

“Make a wish!” As I blow the thirteen candles out, an alarming ring from the kitchen phone pierces all illusions of birthday magic. I’m startled....

The paradoxical toxicity of the ‘January detox’

Clare Tierney explores the phenomenon of post-Christmas diet culture.

Is the Christmas vac actually the worst holiday of the year?

Jenna Colaco examines the difficulties the winter vacation can present.

Is the Christmas vac actually the worst holiday of the year?

In very simple terms, yes: the Christmas vacation is arguably the worst of the year. It is usually the shortest— 39 days this year. It may...

Crémant: a lesser-known, lesser-priced French sparkling wine

I might still be coming to terms with the fact that I don’t lead a life involving the regular and copious consumption of champagne...

Tis the Season to be Sustainable

Tara Mewawalla provides some tips on how to have a 'Green Christmas' this year.

Two dinner date ideas for people you can’t make up your mind about…

Make your mind up about your chirpse: The Supermarket compatibility challenge This is one you can whip out just before taking the big plunge into the...

Overcoming Vacation Limbo

Oxford is a strange place. Each term is eight weeks. That’s twenty-four weeks of university a year. That means for twenty-eight weeks of the...

A Meaty Dilemma

In the penultimate episode of his infamous TV show, Who is America?, Sacha Baron Cohen successfully convinced wannabe food critic, Bill Jilla, to eat...

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