Lifestyle

Being loved in a loveless environment

Ava Doherty reflects on university friendships – and laments how it can often feel like a loveless environment
Lifestyle Ava Doherty -

A homely solution to stress

Sometimes the strangest methods are the most effective.
Lifestyle Morien Robertson -

Ssh…here’s the debrief on gossip.

Gossip – does it have redeemable qualities, or is it simply inexcusable? Amy Lawson discusses.
Lifestyle Amy Lawson -

Zero social anxiety?

Tiktok is helping us see what it might be like to have no social anxiety. But is complete disinhibition something we should all aspire to?
Lifestyle Ben O'Brien -
Latest

Navigating being a baby adult

After complaining that the Easter hunt had gotten too hard this year, my parents were quick to decide that it had in fact been...

‘Women in STEM’ – empowerment or disempowerment?

We’ve all heard the phrase ‘woman in STEM’; the term is now so well-known that it has left its textbook definition behind and become...

Outside OX1: Oxford’s other neighbourhoods

It is often said that Oxford consists of just three streets: the High Street, Cornmarket, and Broad Street. The first is the city’s beating...

A guide to Gloucester Green

No city is complete without a fresh food market. Oxford’s is the area next to Gloucester Green bus station, hosting the Gloucester Green Market...

Tackling the Trinity Terrors

"Tackling the Trinity Terrors"

How to be a vegan – and an Oxford student

I have a disturbing secret to admit, which might cause people to think I’m crazy, and Katie Hopkins to think I’m smelly: I’m vegan. I...

The ultimate guide to May Morning

Dating back over five hundred years, May Day celebrations (traditionally) present an opportunity to herald in the arrival of spring. Whilst the tradition is...

Coffeesmith – the paw-fect café?

I can’t think of many better ways to be welcomed into a café than with a wall of dog photos. Luckily, customers at Coffeesmith...

Food in Ramadan: Fast or feast?

Take a deep breath in, and hold. Hold it for as long as you are able to (without passing out), and then, once your...

A day in the life of an Oxford influencer

“Yet though they might be close physically, sometimes watching these videos makes me feel worlds away from the lives they live”

To all the pubs we’ve loved before – Three Goats Heads

Week 7 – for the normal student, we are approaching the end of term, for the less normal; it is hack week on St...

To all the pubs we’ve loved before: pitch(er) perfect

The fifth week blues are hitting so we are combatting them with blue lagoons! Spoonspitchers are a student staple for a reason, and week...

To all the pubs we’ve loved before: The House

For the classier among us, sometimes pubs and pints aren’t always what you’re looking for. This week, we decided to escape witness protection (it’s...

When wine goes bad

I could pretend I thought this through, or at least googled in advance

Uncorny traditionalism at Il Corno

Il Corno stands out from the average sit-in Covered Market restaurant. Its crimson walls contrast from the beiges and blues of the surrounding stalls...

Kitchen Sink Drama

The first hurdle is whether used utensils even reach the kitchen, let alone the sink, and the appropriate time for them to do so.

In praise of breakfast grandeur

Breakfast is a neglected meal. Your average cookbook doesn’t even go there, and most food influencers will only occasionally create complex cooked numbers ‘to...

A ‘Nectarine’-ly sweet end to the term!

"To be frank, this Hilary, whilst sweet at certain corners, has left me feeling a little emotionally bruised and in some aspects, a bit rotten."

From the High Table: formal dinners at Oxford

I vividly remember spending my first ever evening in Oxford at the Freshers’ Formal Dinner. Surrounded by strangers and the portraits of those who...

Oxfess #999: Help! My Best Friend is Addicted to Oxfess 

Oxfess: the social media platform that broadcasts the woes and troubles of the University’s most prolific oversharers. Reuben meadows discusses the all-consuming world of Oxfess.
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