Monday 13th October 2025
Blog Page 2

Hundreds march in pro-Palestine protest through Oxford

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Around 500 people joined a pro-Palestine protest starting at Manzil Way earlier this evening. The crowd marched through the city centre to Bonn Square, in front of Westgate Oxford, blocking traffic and forcing it to a standstill. 

Protesters marched through Oxford, chanting and carrying banners criticising Oxford University and the UK government. One of the banners read: “Oxford University, pick a side. Justice for genocide.” Several banners also called out Prime Minister Keir Starmer and former Prime Minister Rishi Sunak specifically.

One Oxford student participating in the protest told Cherwell: “We cannot rest. Students have to get organised.” He continued to state that through tuition money and attending the University, students’ existence “comes with a level of complicity”. Another student emphasised the atmosphere at the protest was “very positive”.

A speaker from Oxford Jewish Palestinian Solidarity Campaign addressed protesters at the start of the march, saying: “Of course [we] welcome the prospect of a ceasefire, but how can we trust a ceasefire broken by Israel within hours.”

The protest was organised by the Oxford branch of the Palestine Solidarity Campaign (PSC), a national grassroots movement working to achieve “peace, equality, and justice” in the face of “racism, occupation, and colonisation”.

Members of Oxford Action for Palestine (OA4P) were also in attendance alongside other student and national campaigns. OA4P have been advertising the protest outside the Oxford University’s Student Union Freshers’ Fair this week. Members of OA4P stood outside the entrance to Examination Schools on High Street, handing out flyers with information and encouraging people to attend.

OA4P told Cherwell it “welcomes the energy and organising experience that incoming students are bringing to campus, and looks forward to building with them in the months ahead”.

At the protest, the organisers specifically thanked students who “came from Freshers’ Fair”. Flyers were distributed urging people to join “Palestine organising in Oxford” and to “organise in your colleges & departments”. 

The protest was attended by the members of the Socialist Worker, the newspaper of the Socialist Workers Party, as well as Student Action for Refugees (STAR) Oxford. Oxford University and College Union (UCU), a trade union representing academic and academic-staff at the University, were also among protesters and carried a poster entitled “knowledge is power”. 

The police were present and pulled aside a counter-protester, carrying St George’s flag, asking him to avoid provoking the pro-Palestine protesters.

The University of Oxford and Thames Valley Police have been contacted for comment.

England batter Canada to claim the 2025 Women’s Rugby World Cup

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After consecutive final defeats in 2017 and 2022, England have finally claimed a third Women’s Rugby World Cup title in front of the biggest crowd ever in women’s rugby. Beating Canada 33–13 at Twickenham, England completed their dominance of the sport.

This was not a heroic underdog story. England have been utterly dominant over the last three years:they have not lost a game since that 2022 World Cup final, they have more female players than anyone else in the world, and they also have the only professional women’s league that has completed a full season. They had won every single game by multiple tries – their narrowest margin was an 18-point trouncing of France in the semi-final. And though all of that was true last time round – including having not lost a game since the previous World Cup final – the odds this time were definitely stacked in England’s favour.

England have put together a brilliant team over the course of the last three years. Captained by Zoe Aldcroft and coached by John Mitchell, England built the best side in rugby around a core of an excellent kicking game and a powerful pack, complemented by a talented range of options in the backs. Although a few teams have run them close – including Canada last year – Mitchell still hasn’t lost a game as England manager. Not only that, but this is an England team that has managed this unbeaten run without necessarily being the most tactically innovative or subversive side in the game. They are, at a basic level, Better At Rugby than everyone else. On home soil, and in electric form, this was England’s game to lose. 

Despite all of that, it was the Canadians that struck first, when Asia Hogan-Rochester touched down in the 5th minute after a chaotic, fast–paced counter–attack. Kevin Rouet’s side have played with extraordinary pace in this tournament, and England initially looked to be floundering in the face of a team that had dismantled New Zealand in the semi-final with the fastest ruck speed of any World Cup side, male or female – a frightening 2.45 seconds per ruck. But although the Red Roses appeared briefly to be on the ropes, this would prove to be the high-water mark for the Canadians. Only a few minutes after Canada had taken the lead, they lost it again as Ellie Kildunne danced her way through the Canadian defensive line, skirting past five Canadian defenders before tearing away to score under the posts in a genuinely staggering solo try. Particularly, however, England dominated up front. The current England pack is both metaphorically and literally immense, and they made their dominance count. 

England picked up one try directly from a mall, another from a scrum, and two more from close-range pick and gos. On multiple occasions when faced with the England pack’s drive, the Canadian scrum simply folded – literally. England made their physicality apparent in other ways too, most importantly in shutting down Canada’s record–breaking ruck speed. Rather than focus on slowing down the ruck, to which Canada have remained broadly impervious throughout the tournament, England instead slowed down the tackle, regularly bringing their opposition to the ground both powerfully and painfully slowly. In doing so, they thus sidestepped Canada’s most potent attacking weapon and were able to make their physical mark on the match.

In the kicking game, England again took the upper hand. Canada’s back three had looked wobbly under the high ball all tournament and England shifted their tactics to target that, kicking a veritable barrage of bombs and spiral kicks that often left Canada out of position and let the Red Roses put pressure on Canada in spite of having less territory and less possession than the North Americans. England’s backs, whilst mostly on the backburner, also contributed in their own way, putting in an excellent defensive performance to smother Canada’s attacking output. England had brought an all-court game to Twickenham, and used it to crush their opposition under heel. 

Canada, for their part, looked to run the ball, offload, and play at pace – tactics that had worked against the Black Ferns the previous weekend but that, when up against the might of this England side, seemed completely impotent. By the time Asia Hogan-Rochester went over for her second try in the 53rd minute, it already felt more like a consolation than a fightback, and though the Canadians never looked to have given up, they also never really looked like threatening the Red Roses’ lead. For Kevin Rouet and his side, it will certainly have been a disappointing performance, but it is also a marker simply of how vast the gulf is between England and any of their rivals at the moment.

The tournament also served as a marker of how far women’s rugby has come as a whole in the past couple of decades. When the Women’s Rugby World Cup was last in England, in 2010, around 30,000 people attended across 30 games. This time round, more than 42,000 people packed into the Stadium of Light for the opener alone. The total attendance for the tournament was more than 440,000 – three times what it was just three years ago. The final, played in front of a sold-out Twickenham, had more people attend than all but one men’s World Cup final. Women’s rugby has come an extraordinarily long way in the last 15 years. More women are playing the game than ever, and more people are watching. The prospects for the 2029 World Cup – to be held in Australia – look more exciting than ever. That is, as long as someone can figure out how to beat the Red Roses in the meantime.

Proposal for Europe’s largest solar farm set to be examined in Oxford

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Plans for Botley West, which is set to become Europe’s largest solar farm, will be examined in a public hearing held by the Planning Inspectorate this week. If the project is approved, Botley West would span an area of around 1400 hectares across the West Oxfordshire, Cherwell, and Vale of White Horse districts in Oxfordshire. 

A spokesperson for Photovolt Development Partners (PVDP), the developer of the site, told Cherwell: “Botley West will deliver 840 MW of clean, affordable, homegrown, secure power – enough to power 330,000 homes – the equivalent of every home in Oxfordshire. This project represents a £1 billion investment in Oxfordshire’s electricity network and a significant greening of its power grid, currently one of the most carbon-intensive in the country.”

Botley West is considered a Nationally Significant Infrastructure Project (NSIP), and must therefore be examined and approved by the UK government rather than local councils.

However, objections have been raised to the project due to its potential impact on local communities and wildlife. Alex Rogers, Chair of the Stop Botley West Campaign, a community group, told Cherwell: “We are seeking a sustainable renewables project which is smaller and less damaging to our heritage, landscape, green belt, productive arable farmland and to the visual and health benefits residents in the area currently enjoy. 

“Our reading of [PVDP’s] Environmental Statement and associated documents has revealed many errors, shortcomings and misleading approaches to the analyses presented…they have demonstrated a blatant disregard to the concerns and needs of the estimated 11,000 people living within 1.5km of the proposed Botley West Solar Power Station.”

Natural England, a non-departmental government body, has expressed concerns about Botley West’s effect on local endangered bat populations. In a letter to the Planning Inspectorate, Natural England cited concerns on “potentially insufficient survey effort, methodology and interpretation…so the most important areas for bats have not been identified”, “insufficient detail on avoidance and mitigation measures”, and the “lack of detail on post-consent management and monitoring” of bat populations.

In response, PVDP told Cherwell: “The project has been calculated by independent experts to produce a minimum 70% biodiversity net gain on the site. The introduction of new hedgerows and community growing projects will also protect pollinators across the site and will help to protect and restore wildlife habitats. The temporary leasing of the land for the development will allow the land to recover from intensive farming, restoring soil quality and fauna on the site.”

The Environment Agency was contacted for comment.

The maddening art of procrastination

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In delaying and avoiding writing this piece, I am succumbing to exactly what many university students are guilty of: procrastination. Though not among the seven deadly sins, procrastination is certainly pernicious enough to merit the place of runner-up. If you often find yourself deliberately racing against the clock – maybe in the midst of a frenzied last-minute laundry cycle, or perhaps composing your first and final essay draft in an adrenaline-fuelled scrawl – you’re in good company. 

So, why do we procrastinate? And why do we seem to hate it? Despite the speed of our increasingly digitised age, most of us seem to harbour some unrelenting desire to slow things down. To put tasks off until the very last minute. To stall. To dither. It is curious. 

For some, it is the urge to perfect everything to such an unattainable degree, that it feels ludicrous to even attempt to start. For others, it can be the pure dread of needing to tackle a task you just really do not want to do. Whatever the reason, procrastination seems to be a mental chore in itself. A staple in the forsaken name of productivity. Of course, we know we are – often painstakingly – only delaying the inevitable. 

From the intensive eight week bursts of term, coupled with the general pressures of university life, Oxford certainly provides the right environment for procrastination to thrive. For me, although procrastination would bare its teeth during term time, rebelling against relentless academic pressure, it didn’t quite leave me once term was over. Though essays and reading lists still loomed, the shadowy silhouette of a deadline at the end of the long vacation felt like a lifetime away. 

So I put it off. Pushed my to-do list to the furthest recesses of my mind. Tried to forget. Yet, this feeling of unproductivity gnawed at me endlessly. One of those itches that relaxation couldn’t quite scratch. But then I found if I opened my library-issued textbook, propped it out on the desk, with a pen and notebook placed strategically next to it, whilst I daydreamed out of the window right in front of it, I could hit that sweet spot of procrastination. I could exist on this liminal plane, simultaneously doing and not doing work, but feeling deceptively better for it. Reassured in my doing nothing, that I was doing something. 

It can take some mental fortitude to resist the perilous temptations of procrastination, to avoid spiralling into competition with time itself. I sincerely applaud those who can and do. But perhaps procrastination doesn’t have to be so awful, after all. Its dubious redemption comes to me in the form of temporary escapism. When my work is in front of me, and it is the last thing in the world I want to do, to abandon ship feels like waving the white flag. So those minutes that slowly tick over into hours move in a kind of golden haze, allowing my mind to drift to realms far beyond, without ever having to move an inch. Seems like an ideal resolution, for now. 

Both a luxury retreat for the overworked student brain and also a whirlpool into which productivity takes a nosedive, procrastination has both its merits and downfalls. Am I suggesting we embrace this age-old habit? Certainly not. But I am proposing that we cut it some slack. Before we skyrocket into the nihilism of procrastination and all its evils, we should pause. Perhaps the transient comfort of procrastination has been lost on us, after all. 

Reuben College wins bronze Food for Life accreditation

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Reuben College catering team has been presented with a bronze Food for Life accreditation by the Soil Association, the first of all college caterers to have achieved this award. 

The Food for Life accreditation is nationally recognised, and acknowledges the team’s persistent dedication to providing environmentally sustainable and healthy food for students and staff. The endorsement encourages caterers to serve fresh food, source environmentally sustainable and ethical food, make healthy eating easy, and champion local food producers. 

Catering at Reuben has been run by the Reading-based, sustainability-focused catering company BaxterStorey since September 2023. This award recognises the on-site team for improving the impact of their food on both health and the environment. 

James Baker, BaxterStorey’s head of food for the South West, said: “We’re chuffed with this award – it’s a real credit to general manager Paul and the team at Reuben College.”

BaxterStorey provides catering at over 1000 locations across the UK, and is working towards achieving the Food for Life award at all its locations – including the Saïd Business School. 

Stephen Purbrick, Reuben’s Bursar, said: “We are delighted that Reuben College and BaxterStorey have received this award. It reflects our shared dedication to sustainability, along with a commitment to providing food to our College community that is nutritional, well-balanced, and delicious.”

The standards required to achieve the bronze level include stipulations such as prioritising serving more vegetables, pulses, and vegetarian meals, and mandate that at least 75% of dishes are cooked from scratch. Caterers must use free-range eggs, source meat from farms that satisfy UK animal welfare standards, and serve fish that is not on the Marine Conservation Society’s “fish to avoid” list. The use of genetically modified ingredients, “undesirable” additives, artificial sweeteners, and artificial trans fats is prohibited.

Other requirements include that there must be food waste reduction strategies in place, that menus are seasonal, and that catering staff are supported with relevant training in fresh food preparation. Caterers must be able to demonstrate their compliance with national guidelines on food and nutrition, and food suppliers must be verified to ensure that they apply appropriate food safety standards. Information about where food has been sourced from, and which foods are in-season, must be displayed.

Reuben’s catering team includes account manager Paul White, general manager Paul Sullivan, and head chef Dom Slee. 

They work with suppliers such as Alden’s Oxford butchery, Roots of Oxford greengrocer, and M&J Fresh Seafood to ensure sustainable and ethical food production.

How Streamers Use PUBG to Build Loyal Communities

PUBG is one of the most popular games for students, and streamers. It isn’t just a battle royale —it’s a stage. A digital coliseum where streamers rise, viewers roar, and the line between gamer and entertainer gets beautifully blurred. While other titles might offer flashier graphics or faster pacing, PUBG’s tension-filled gameplay gives creators something priceless: time to connect.

In a world where attention spans are shrinking, PUBG lets streamers hold viewers longer by doing something revolutionary—talking. Joking. Teaching. Relating. All while pushing for that glorious Chicken Dinner.

It’s More Than Just Gameplay—It’s Storytelling

What makes a streamer stand out in a sea of players dropping into Erangel or Miramar? It’s not just headshots or clutch revives – it’s storytelling. Every round of PUBG is a new narrative: the hunt for loot, the high-stakes rotations, the chaotic final circles. Viewers aren’t just watching gameplay; they’re riding a wave of suspense.

And savvy streamers use that pacing to their advantage. While looting or scouting the zone, they’re answering chat, cracking jokes, or giving tips. It creates an easy rhythm where the audience doesn’t just feel like spectators—they feel like teammates.

This kind of engagement turns casual viewers into ride-or-die fans. It’s also where in-game currency like PUBG Mobile UC come into play—not just for customizing characters and weapon skins, but as a way for fans to mirror their favorite streamer’s look and vibe. That shared identity? It strengthens the bond even more.

Community First, Content Second

The best PUBG streamers know that performance alone isn’t enough. You don’t have to win every match—but you do have to win hearts. And that’s where building community comes in.

Whether it’s through Discord servers, naming squads after top supporters, or running custom lobbies, PUBG makes it easy to bring fans into the action. Streamers often create inside jokes, signature landing spots, or quirky challenges (pans only, anyone?) that become rituals. These shared experiences are more than content—they’re culture.

Even streamers with modest followings can grow deeply loyal communities by consistently showing up, chatting between games, and shouting out viewers. It’s the personal touches that make all the difference.

PUBG Encourages Collaboration

Another secret to PUBG’s streamer-fueled community magic? It’s built for collaboration. With squad-based modes and duo-friendly mechanics, creators can easily team up with other streamers, fans, or even randomly matched players to keep the content fresh.

These collabs often lead to crossover audiences, shared growth, and moments that go viral—not because of the plays, but because of the personalities. From wholesome revives to spicy betrayals, PUBG provides the sandbox. Streamers just add the spark.

And when viewers see their favorite creators supporting each other and laughing through wins and losses alike, it feels genuine. That authenticity fuels loyalty more than any giveaway or sub goal ever could.

Final Thoughts

At its core, PUBG is more than just a tactical shooter—it’s a relationship builder. Its slower pace, squad dynamics, and unpredictable storytelling make it the perfect playground for streamers looking to turn views into genuine communities.

And if you’re one of those fans looking to gear up like your favourite creator, topping up your PUBG Mobile UC is the way to go.

To read or not to read?

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It’s 5pm and I’m standing on a packed, unmoving train, somewhere between Swindon and Bristol Parkway, dodging questionable armpits and trying my best to get used to the sardine way of life. The chorus of coughing from the carriage is rapidly becoming a cacophony; the conductor makes a garbled announcement. Outside, fields upon fields of grey, a dreary, flat landscape with nothing to inspire. My spotify offline playlist has been sorely disappointing and, believe it or not, there are only so many Instagram reels a person can consume. 

I glance at the rucksack at my feet. It contains a copy of The Ghost Ship by Kate Mosse, the book I’m reading at the moment. 

Don’t do it, a voice whispers. You’ll be judged, ostracised. You’ll have no choice but to throw yourself off the train. 

That’s slightly ridiculous, I think. Throw myself off a stationary train? It can’t get sadder than that. What’s more, I surely couldn’t get more bored than I am now. Desperate times call for desperate measures. 

Haven’t you ever heard of being performative? the voice says, growing more snarky by the minute. Because that’s what you’ll be. 

It’s a classic battle of wills which I’ve been experiencing lately. To read or not to read, in public? The act has become something of a statement, a declaration that I, with my broken-in paperback, am far superior to all those around me scrolling on their phones or listening to music. What’s more, taking out the other book in my bag, a Latin text I need to read for my course, would be tantamount to laughing in my fellow passengers’ faces. There’s even a question as to whether I am actually reading at all, or just putting on a show for the people around me, who surely can’t have anything better to do than feel threatened by my taste. 

There is inevitably an element of the echo-chamber to this idea. I can’t imagine that people who don’t use the embarrassment-mongering machine that is social media are bothered by how it might appear when the person next to them whips out their edition of The Bell Jar at the bus stop. Moreover, there have definitely been stranger scenes on public transport, and, as long as you’re not performing a dramatic recital of your book, it’s about the least offensive activity you could be doing. 

Then there’s the argument that reading, like scrolling TikTok, is essentially another form of escapism: so why should we judge one more harshly than the other? The point is to transport yourself somewhere else that’s not the cramped environment of a train, to enjoy yourself in a world that’s not your own, but which can be for a brief moment in time. To say that reading is something only for the library, or for the confines of your own home, is to ignore the protean power it has. Reading only in these spaces makes the hobby a private, secretive thing, when, arguably, one of the great things about literature is its connective ability: seeing what other people are reading, and discussing it with them. Or, at the very least, stifling a laugh when the cover of Fifty Shades of Grey peeks up at you from the gap in a duffle bag. Perhaps I’m just nosy, but reading has both an intimate and a social element. 

Of course, there are pretenders out there. The trend of spotting the male manipulator reading in public has become ubiquitous; the criteria has been honed to a tee, and we are warned to watch out for moustache-sporting men reading feminist literature, carrying a tote bag and possibly smoking. Presumably the tote bag is where he conceals his other feminist novels, to keep a rotation going and attract different people, some suggest. It’s possible, though, that he actually does enjoy a bit of Simone de Beauvoir. We’ll never know. And therein lies the third element of reading: its mystery. 

New generation, old hobbies

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Knitting needles, film photos, vinyl records, and books: what’s the link? You’d be forgiven for answering with “things I might find in my grandma’s house”. But in the last few years, these interests have started to lose their old-fashioned associations, and enter the mainstream, especially among young people. So how do we explain this shift? 

In an increasingly online world, it’s easy to see why young people might be turning to offline hobbies. I don’t mean to sound like I’m wearing a tinfoil hat as I write this, but the integration of phones into every aspect of our daily lives does have its downsides: constant exposure to current affairs, overuse of social media, and too much screen-time in general are all known to negatively impact our brains. It’s understandable that some might want to disconnect, and engage in an activity that doesn’t require wifi.  

These interests also follow a different pace of living to that of today, where it’s possible to take and share photos instantaneously, stream almost any song on demand, and order clothes which arrive barely a day later, all from one device. Within this culture of convenience, there’s something to be said for spending weeks on a crochet project, waiting for photos to be developed, or listening to an entire record from start to finish. That’s not to criticise the convenience of the modern-day (I appreciate next-day delivery as much as the next person), but rather to say that there is a place for delayed gratification alongside it.

It’s also undeniable that these hobbies hold nostalgic value, a source of a lot of their charm. They can feel like a return to a simpler time, when we didn’t have to use Microsoft Authenticator to get into our emails. However, this begs the question: is this really nostalgia? I grew up in a household with CDs and a digital camera, so any vinyl records or film photos belonged to my parents, not to me. Can we call this nostalgia, if we never actually lived through the time in which these things were originally popular?

Alternatively, it may be true that this boost in popularity doesn’t really come from nostalgia, and is instead thanks to the rise of ‘vintage’ aesthetics, which have become widespread in recent years. This has been especially obvious within fashion, where recent trends, like the ‘Y2K’ aesthetic, have been directly inspired by clothes and accessories from past decades. As a result, ‘nostalgic’ interests have therefore become not only popular, but also fashionable. With this shift another reason to partake emerges, beyond simply personal satisfaction: performativity.

The desire to curate a certain aesthetic, and thereby gain social approval, is more prevalent than ever in the age of social media. Taking film photos becomes more about posting them on Instagram afterwards, reading becomes more about looking erudite in public. I would argue that this plays a greater role in our choices than we might like to admit. But it would be cynical to accuse anyone with these hobbies of only doing them for aesthetic reasons, and would it really matter if they did? I’m in no position to pass judgment – I like a ‘grandma’ hobby as much as anyone, and I’ll admit that aesthetics do play a part in that. 

Performative or not, don’t be surprised this term if you see more film photos on your feed, record players in your friends’ rooms, or homemade-looking sweaters out and about. Whatever the reason may be, old-school hobbies are back – and it looks like they’re here to stay. 

Ramen Korner: The souperior choice?

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Ramen Korner, located on the (you guessed it) corner between the High street and Long Wall street, boasts a striking facade with bold lettering and hanging lanterns, and its manga-inspired aspect immediately catches the eye. When we arrived, the queue forming in the street (they don’t take bookings) seemed a promising testament to its quality; it was bustling with activity, with tables even set up outside the entrance. 

The sister restaurant of Ramen Kulture, the ever-busy hole-in-the-wall on St Giles, Ramen Korner is still in its infancy, having only been opened a couple of months ago after much anticipation. Although it’s not a large establishment, they make good use of space, with small tables dotted like islands, and counter-style seats stretched along the length of the large windows. The aesthetic vision was easily discernible, aiming for an urban, street-food feel, with quirky, disparate adornments. But the lack of decorative cohesion, along with the industrial appearance of the ceiling, did make the interior look a little unfinished.

We take our seats by the window, the perfect spot for people-watching while we enjoy our meal. The menu is straightforward, with small plates, donburi, and, of course, ramen. 

Unlike the original restaurant, Ramen Korner uses chicken broth as the base for all its non-vegetarian soups, appealing to customers who don’t eat pork products. Yet the paucity of vegetarian dishes, and the singular vegan option, was disappointing.

The Miso Tofu Ramen was topped with beansprouts, shimeji mushrooms, sweetcorn, tenderstem broccoli, and ginger. The fried tofu, although well-cooked, sat rather slab-like on top of the dish, and became somewhat of a chore to get through. The ratio struck me as a little off – the layer of toppings, while visually attractive and aesthetically varied, was barely more than surface level, just covering a fathomless depth of unadorned noodles. As a whole, the dish relied almost entirely on the broth for flavour, which, with a rich umami taste, would have elevated the meal if only there were more of it. It resembled a sauce more than a soup, and I was grateful for the soy sauce and chilli oil provided on the table, without which the keynote of the dish would have been banality. We also ordered the Ma-Po Chicken Donburi, a marked improvement in terms of its level of flavour (although the menu’s spice warning turned out to be unnecessary).The Sichuan sauce was delicious, but, again, formed only a layer covering a disproportionate amount of rather plain rice. 

The service was quick and attentive, and the overall dining experience was enjoyable. But our high expectations were deflated: we were left with the regrettable impression that its effective marketing failed to make up for the mediocrity of its quality. 

What we ate:

Miso Tofu Ramen (£13.50), Ma-Po Chicken Donburi (£14.90), Iced Green Tea (£3.95)

Oxford University Hospitals included in nationwide maternity review

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Oxford University Hospitals (OUH) is one of 14 NHS trusts to be included in a “rapid national investigation” of maternity and newborn care in England, the government announced last month. The trust, which administers the John Radcliffe Hospital, and three other hospitals in and around Oxford, will face scrutiny over the quality and safety of its maternity services.

The review was first announced by Health Secretary Wes Streeting in June. It follows several independent inquiries over the last ten years which have revealed serious failings in maternity care and pointed to persistent failures to listen to patient concerns. In response, the government says that the review will put affected families at “the heart of the work”.

Families Failed by OUH Maternity Services, a campaign representing more than 620 affected families, say they welcome OUH’s inclusion in the review. Their co-founder Rebecca Matthews said: “For 15 months, our inbox has been flooded with stories of shockingly poor and negligent care at OUH. These include accounts of stillbirth, of babies with brain injuries, and women with long-lasting physical and psychological injuries as a result of failings in the maternity care they received.”

Matthews alleged that “many of these outcomes have been the result of a failure by OUH staff to identify or act on problems during pregnancy or labour”.

The investigation will be led by Baroness Valerie Amos, who said: “We will pay particular attention to the inequalities faced by Black and Asian women and by families from marginalised groups, whose voices have too often been overlooked.” 

The rate of maternal mortality among Black women in the UK is nearly three times that among white women. Women from Asian ethnic backgrounds are nearly twice as likely as white women to die during pregnancy.

Baroness Amos’ investigation is set to deliver interim findings in December. The tight time frame set for the review has sparked criticism. A statement by Families Failed by OUH Maternity Services said: “[I]t’s not the public inquiry that we ultimately need.”

Simon Crowther, Acting Chief Executive Officer at OUH, told Cherwell: “This review is an important step in a national effort to improve maternity care across the NHS. We are committed to playing our part in this journey – with openness, transparency, and a relentless focus on the safety and wellbeing of every woman and baby in our care.”

Layla Moran, MP for Oxford West and Abingdon and Chair of the Health and Social Care Select Committee, was approached but was unavailable for comment.