Lifestyle

In defence of the dreamer

I recently asked someone what their dream job would be, casting aside money, practicality, etc., and their answer was to be a writer.

Lifestyle Honor Thompson -

A midsummer nightmare: Our warming world

It feels like only days ago that I was walking through the University Parks, ringed by waves of the greenest grass, the shiniest puddles, and the healthiest plants.

Lifestyle Minnie Mertz -

How my year abroad in France healed my relationship with food

We’re sitting at a makeshift dining table at the foothills of the Pyrenees, the mystic beauty of the mountains enveloping our little group.

Lifestyle Verity Fleetwood-Law -

A beginner’s guide to being an amateur

When I was seven, my grandma decided I was going to be a pianist. For the next twelve years, I sat through weekly piano lessons, despite a complete absence of enthusiasm for the instrument.

Lifestyle May Bruce -

Latest

Fridge Fix: Post-Bop Citrus Face-mask

Need a way to get rid of leftover beer and get fresher looker skin? Trina Wilson tells you all you need to know

Home or Roam: Born in Brazil

Katherine Connolly is grateful to have grown up in urban Curitiba

Creaming Spires: MT15 Week 4

This week, Don Juanson is seduced by the mystique of age

Stuck and stranded in Paris

Lael Hines steals wine and cheese, and hopes for the best when plans go wrong.

Profile: Raymond Blanc

Phoebe Hunt talks history, herbs and homegrown produce with Raymond Blanc

Michaelmas balls

The Cherwell Ball Team gives you the low-down on the two upcoming Michaelmas balls

Cherwell’s Pre-drink of the Week: Sangria

Cherwell dishes up your weekly pre-drink extravaganza

Recipe of the week: Chicken and Cheese Surprise

Jessica Kempner dishes up a tomato stew studded with cheese and chicken

Bar Review: LMH

The Bar Review team head up to Norham Gardens for a pint

Dosa Park: Paneer to pray for

Jonny Lawrence ventures to Botley for some South Indian goodies

Ready Steady Cook

Elle Makower takes on a Higgidy Pie with pie-fect results

'But how do you satisfy an itch in a country where one can’t order more than a glass of prosecco? I feel awkward gesturing for the bill with the ridiculous English hand gestures, let alone asking for uno handjob.'