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All Geography Prelims candidates allowed to progress to second year amidst marking boycott

Radcliffe Camera, Oxford.
Image credit: Bob Jenkin via Pexels

In response to the UCU marking boycott, all first-year Geography students whose exams have been affected by the boycott will automatically be allowed to progress to the second year of their course. No Geography students will receive their marks before the 30th of September, the anticipated end of the boycott. 

Since the UCU may ballot its members for further industrial action, the students were told that no firm date could be set for the release of exam marks. The Geography Department informed students in an email seen by Cherwell that it would not retroactively prohibit students from progressing to their second year or require a retake of exams if they received a fail mark on any assessment. For such students, the department will instead “consider how best to support [their] learning and address any concerns over [their] academic progress.”

All this, the rising second-year students were told, is in line with the “procedure approved by the University, which is designed to get your marks to you as quickly and fairly as possible, while maintaining the rigorous quality of our awards, and giving you some certainty about plans for the coming year.”

The University-wide approach, Cherwell has been told, is that progression decisions are made on the basis of the marks available at the time of the exam board meeting. If some marks are available and include fails, then those fails will be treated as normal. If no marks are available, then all students will progress, with the marks being expected to be released after the boycott ends.

A Geography student from Hertford College told Cherwell: “I think the University’s decision regarding the marking of Geography Prelims exam papers is the fairest outcome of this situation. We’ve sat all our exams and submitted all coursework assessments. While I fully understand the importance of the marking and assessment boycott, I hope to receive some feedback soon.”

Another student said: “The other geographers and I are pretty relieved at the decision to automatically pass our exams. There was enough stress involved anyway, and we think it’d be unfair of them to handle it any other way (like making us retake them later on in Michaelmas etc.).”

As communicated in a statement to Cherwell, the broader university’s official policy has been “to recognize the right of [the markers] to take industrial action” while “working to minimize disruption.”

The University’s guidance for students regarding the UCU’s industrial action was last updated on 21 June 2023.

All delayed History & Politics students able to graduate after exam boards U-turn

Examination Schools, University of Oxford
Image credit: Mike Knell / CC BY-SA 2.0 via Flickr

In the latest development regarding the ongoing UCU marking boycott, the History & Politics (HisPol) Exam Board reconvened last week and U-turned on previous policy. All HisPol students whose marks have been delayed by the boycott will now be able to graduate, although many will do so as ‘Declared to Deserve Honours’ (DDH) and must still wait for their degree classifications.

The University has confirmed that out of the 58 students affected by the boycott (of a cohort of 59), 14 who were previously in ‘category 4’ and could not be classified at all because of missing marks have been moved into ‘category 3’ meaning they can be awarded a DDH. They join another 22 students also receiving ‘DDH’ awards which indicate that the candidate has passed the course but does not yet have enough marks to receive a degree classification. In total, 36 HisPol finalists (62%) will be graduating without classifications, whilst the other 22 (38%) will receive their degrees as normal.

Candidates with extensions or who have suspended still cannot graduate yet, but those who have been delayed by the boycott now can.

While the proportion of HisPol finalists graduating without fully classified degrees has not changed much, all candidates will now be able to graduate with some form of award this summer. This follows a U-turn by the HisPol Exam Board on their previous policy of preventing students missing just two papers out of seven from being awarded DDHs. This previous policy would have left a quarter of HisPol finalists unable to graduate, and was described by one HisPol finalist as “unjust and discriminatory” in comparison to the policies affecting straight History and PPE students – which in some cases allowed students missing half their papers to be awarded DDHs.

The HisPol Exam Board reconvened and the policy was changed on Wednesday 19th July, with students informed the same day.

Despite all HisPol students being able to graduate this summer, for 62% of them the lack of classification has caused worries concerning meeting employment and further educational requirements without classification.

One HisPol student told Cherwell: “Both faculties were very reluctant to acknowledge there was any problem here. We had to piece together all the evidence, so very much student detective work given the uni’s preference for things to remain very opaque.”

When reached for further comment, a University spokesperson again reiterated their general statement: “The overwhelming majority of examinations and assessments have taken place as planned. Students are being notified where there are any changes, and have taken all reasonable steps to ensure students are not disadvantaged by delays in the marking of examinations and assessments… 

“While most degree results are being released to students on schedule, if there are delays to results being released to specific courses, steps are being put in place to support students’ progression to further study or jobs.”

The University’s guidance for students regarding the UCU’s industrial action was last updated on 21 June 2023.

64% of History & Politics finalists left with unclassified or DDH degrees

Image Credit: Ham / CC BY-SA 3.0 via Wikimedia Commons

Amidst the ongoing UCU marking boycott over 25% of History & Politics (HisPol) finalists have been left unable to graduate and another 35% unable to receive a degree classification. In response to their queries, one student was asked to please stop emailing. 

In an email to all HisPol finalists on 12th July seen by Cherwell, the History Faculty Undergraduate Officer confirmed that out of the cohort of 59, 15 fell into ‘category 4’ and “cannot be classified at all because so many of their marks are missing”, while another 23 are in ‘category 3’ meaning they have at least “one mark missing and can be awarded a DDH”. ‘DDH’ means ‘Declared to Deserve Honours’ and indicates the awardee has passed the course but does not yet have enough marks to receive a degree classification. The other 21 HisPol finalists are in ‘category 1’ and will receive their degree classifications as normal. 

The email to HisPol finalists explained that “this was a problem very specific to the DPIR [Department for Politics and International Relations]”, as all students in the main honours History school are able to graduate and only 18 are currently awarded DDHs. The Undergraduate Officer added that “we have been working twelve hour days six days a week for three weeks now to try to classify as many people as we could despite the [boycott]”. 

Initially students with only one mark missing had expected to receive a provisional classification, but it was subsequently revealed that the Board of Examiners decided against using provisional classifications. HisPol students who would have been in ‘category 2’ and received provisional classifications have been bumped down to ‘category 3’ and DDHs.

In response to a student inquiring about the Board’s decision not to use provisional classifications, the Undergraduate Officer said: “Seriously?! I’m still trying to enter MCE outcomes into eVision. I’ve spent enough time replying to your questions. Please don’t email me again.”

One HisPol finalist told Cherwell: “It is unfortunate that the History Faculty and the Department of Politics and International Relations have once again neglected the welfare of History & Politics students, but it meets the pattern of their behaviour. Time and time again, both departments have failed to properly support students in the joint honours school. This is just a continuation of that trend.”

The University and College Union (UCU) has been taking industrial action from the beginning of the academic year, following disputes between the union and the Universities Employers Association over pay and working conditions.

Disruption ranging from cancelled lectures, classes and examinations occasionally paused during negotiation ‘breakthroughs’, but these failed shortly afterwards. This most recent boycott was called in April, following a consultation with its members, and is planned to last until 30 September 2023 unless another ballot extends this further.

The University’s guidance regarding the boycott was last updated on 21 June, promising that “all assessments completed will be marked” and noting that “it is possible that some marks may be delayed”.

Those students falling into category 3 will be able to graduate as planned as a DDH indicates a student has passed the course, but worries have been raised by students regarding meeting employment and further educational requirements without classification. Those falling into category 4 will not receive their degree until all marks have been obtained, stopping them from graduating over the summer. Instead, they will be invited to rebook the ceremony at a later date.

When reached for comment, a University spokesperson reiterated that they “have taken all reasonable steps to ensure students are not disadvantaged by delays in the marking of examinations and assessments”. They added that “[w]hile most degree results are being released to students on schedule, if there are delays to results being released to specific courses, steps are being put in place to support students’ progression to further study or jobs”.

This article was updated to reflect comment from the University at 13:17 18th July 2023.

This article was updated to reflect the current number of students in the main honours History school able to graduate and awarded DDH at 13:05 19th July 2023.

‘He eagerly played the lead guitar whilst simultaneously thrashing a piano chord with his foot’ – A review of Jacob Collier’s Bristol concert

Image Credit: Susan Yu

As part of the annual Bristol Sounds series of open-air concerts at Lloyds Amphitheatre, Jacob Collier, performed a stunning set which beautifully fused together elements of jazz, pop, rap, soul, and funk. Collier, a five-time Grammy Award winner has previously worked with major artists from pop and film music, including Coldplay, John Mayer, Pharrell Williams, and Hans Zimmer.

The evening began with support from Louis Cole, featuring eerie, electronic soundscapes. We eagerly anticipated for the arrival of Collier, and he truly knew how to showcase the ocean of his mesmerising musicianship when he ignited the stage with his energy. Barefooted and donning colourful patchwork trousers, Collier was in his absolute element. 

With at least 12 different musical instruments on stage, Collier tirelessly leapt from one instrument to another across the stage, cavorting and singing with childlike joy, supported by his brilliant band. The 90 min set was a heady concoction of Collier’s quintessential hits as well as covers of well-known classics. Traversing seamlessly through numerous genres, the crowd were catapulted from bluesy jazz to soulful ballads to playful funk. “With The Love In My Heart,” “Hideaway,” “Time Alone With You,” “All I Need,” “Sleeping On My Dreams” were met with deep roaring of excitement and enjoyment. A particular gem was his ethereal, acoustic guitar rendition of “The Sun Is In Your Eyes,” which delivered tremors through our hearts and took us all “by surprise.” 

One minute, he eagerly played the lead guitar whilst simultaneously thrashing a piano chord with his foot, before he swiftly switched to the humble tambourine. Another minute, he hurled a mallet at the gong with JC emblazoned on it, a trademark, quirky move that he often weaves into his concerts. 

Covers of “Somebody to Love” and “Can’t Help Falling In Love” allowed the audience to sing as part of his signature “audience choir.” Filling the Lloyds Amphitheatre, the audience’s sound built higher and louder as we harmonised together, with Collier orchestrating different sections of the audience to move up or down a note. The audience operated as a single instrument playing three-note harmonies, guided wholly by hand signals and body movements from the maestro. The angelic choral singing was highly atmospheric, a euphoric and deeply moving phenomenon that made this concert unique.

Throughout the evening, Collier’s vocal prowess was manifested through an immense vocal range and intricate harmonisation. By utilising looping and his one-of-a-kind harmonizer, built by MIT alum Ben Bloomberg, layer upon layer of Collier’s own vocals intertwined impeccably, culminating in a harmonic choir of his own.

Having bound off-stage after the sublime set as fresh as he had first emerged, Collier circled back on-stage in a kid’s toy car and treated us to an intimately stirring encore of “Can’t Take My Eyes Off You.” When Collier was performing, we truly could not take our eyes or ears off him.

“I’m a Black lesbian feminist woman, who is absolutely in support and stands in solidarity with my trans siblings.”: In conversation with founder of Black Pride and activist, Lady Phyll

Lady Phyll is a British political activist who advocates for racial, gender, and LGBTQ+ equality. She is a co-founder of UK Black Pride, a black gay pride event in London that seeks to celebrate minority ethnic queer and LGBTQ+ people attracting 8,000 people annually. Lady Phyll is also executive director of Kaleidoscope Trust, a non-profit organisation that campaigns for the human rights of LGBTQ+ people around the world, and an Official Charity Partner for World Pride. 

On May 24th 2023, Lady Phyll visited Worcester College for a talk with the Provost of Worcester College, David Isaac CBE, discussing her work in promoting human rights and her experience of growing up as a Black gay woman in 1980s England. Cherwell was able to obtain an exclusive interview with Lady Phyll following this talk, she tells us about her work and what she thinks of the future of Black and LGBTQ+ issues. 

Lady Phyll’s arguably most notable work is the creation of UK Black Pride, I ask her what led her to create the event. Lady Phyll tells me, “Black Pride as, I always talk about it, was created, was born out of, a frustration, where we didn’t see ourselves in mainstream LGBTQ+ activities. And we had two coaches loaded of Black queer people, especially women, going into Southend, and we realised that we don’t have a space of our own. We don’t have somewhere where we can feel liberated, empowered. And, you know, in 2004, we decided that there was going to be a space that we could call our own, and going forward in 2005 it was born, and it felt so good to have a Black Pride in the UK. Even when people told me there would never ever be a Black Pride in this country.” As someone who spent much of her secondary school education in Southend, I share with Phyll my experience attending Southend High School for Girls and despite the school’s seemingly welcoming attitude to the LGBTQ+ community, their treatment of Black students was bad enough that I left the school after GCSEs and have not returned to the Southend area since. Lady Phyll seems not to have had better luck in the area as she explains “When we went to Southend in 2004, we had the National Front stand on the side lines telling us to go home. But in 2005, we were too big. And they were a bit nervous, because when you’re more in numbers, nobody can tell you anything.” From Lady Phyll’s word, it is clear the ever-present threat of racial bias and attack still looms for Black communities in England, despite the National Front and other fascist groups from the late 90s and early 2000s are no longer as prevalent, there continues to be resistance to the assembling of people of colour, and in particular, queer people of colour.

I ask Lady Phyll what the most pressing issues that affect the minority ethnic queer and trans community here in the UK are. She tells me, “I would say, housing, I would say, job stability and security, especially post-COVID. I would say, poverty, you know, we are struggling. The rate of inflation is sky high. You know, young people can’t afford to buy. They’re often renting, and landlords are extortionate with their rents that are so high. And it’s hard, because if we’re talking about young, queer asylum seekers and refugees, their ability to be safe, and heal from the trauma of coming from one country that’s harmed them, to another country where they’re going to have to deal with racism.”

With young queer and trans people facing a housing crisis and a rising cost of living crisis, how does the government’s blocking of the Gender Recognition Act in Scotland create devastating effects for trans and queer people in the UK? Lady Phyll’s answer is firm, “Well, the bottom line is that it is exclusionary. I think that what we’re seeing now is this war against trans and non-binary people, you cannot have any form of legislation that sets out to support lesbian, gay, and bisexual people, and exclude trans people. I mean, do we not want people to not just survive, but thrive? 

“I think this comes from the stuff all around the conversion therapy. I think this government has a lot to pay forward in terms of how they’re treating trans non-binary people. The vitriol, the hate, the nasty propaganda is giving rise to so many people being able to hate on trans people. And that’s where you’ll have others lobbying their own MPs, whether it is in Scotland or whether it’s here in London, to prevent possible positive successes for trans people. People fear what they don’t know. And we’ve got to start getting out of this habit of debating trans lives and just letting them live.”

Lady Phyll’s clear support for trans rights rings clear in her words, how does she respond to those so-called ‘TERFs’, Trans Exclusionary Radical Feminists, who claim that they’re speaking for women everywhere? Lady Phyll is assertive: “They don’t speak in my name. I’m a Black lesbian feminist woman, who is absolutely in support and stands in solidarity with my trans siblings. And if we can all start standing in support with our trans siblings and non-binary siblings we will be better able to turn up the volume on society and make it difficult for them to turn it down on us.”

The TERF movement has faced a lot of criticism from Black queer and trans communities which claim that it is a characteristic of white feminism, a term coined to describe the exclusionary way in which modern-day feminism oftentimes centres itself on the experiences of white women. To queer and trans communities of colour, like Kenny Ethan Jones, it is poignant that in the height of the Black Lives Matter movement, transphobia has risen amongst white women. I ask Lady Phyll if she would agree with this characterisation of TERFs? She tells me, “Yes. Because if the issue was Black, feminist women screaming out or shouting out about trans people, no one will be bothered. Because people don’t often care about Black people and what they have to say. Many of the people who are absolutely vehemently opposed to trans people and talking about toilets, they happen to be white women who are also privileged and in positions of power. And they’re listened to. And I think that there’s something around this white fragility and white tears and white noises coming out. But I don’t want to just generalise because I think some people are also a little bit ignorant, because they don’t know what it means. They don’t know that gender neutral toilets are not going to harm you. They’re just going with the propaganda that’s out there. I don’t even want to call them TERFs. Because radical feminists are women like bell hooks, Audrey Lorde, Kimberly Crenshaw, Patricia Brown, Assata Shakur… TERFs are not radical feminists, I think that they are about this anti gender movement that is just harmful. I don’t even want to give them a platform or a name. Because once you give something a name you give it power. And that’s what we’ve done with some of these people that are speaking out against our siblings.”

In a world where white feminism seemingly dictates resistance movements, how does the Black identity influence the experience of being a queer person in the face of white fragility and weaponised white tears? Lady Phyll answers, “It’s hard. While I laugh and joke a lot, I am faced with the lens of whiteness all the time. And when our narrative has been shaped for us, we have to do something, to shape it for ourselves. Hence why UK Black Pride exists. Because we cannot have people telling our stories in a way that’s not reflective of who we are. So we have to create platforms, podcasts, etc to have conversations like this, so that you are writing up the truth about our existence that can coexist with each other as being Black and being queer. There are no stories that a white person has written that is about being black and queer, because that’s not the lived experience. Their norm is prides that look like them and feel like them. So it’s never going to look at the intersections of us being Black or Brown or queer and being from working class backgrounds. So we have to tell our stories. We really do.”

Speaking of telling our own stories, 2020 saw a surge in support for Black Lives Matter following the death of George Floyd. Many Black people came out to tell their stories of racism and racial injustice, and this was met with supposed support from various organisations and governments across the world. But did that truly create long lasting changes? Lady Phyll tells me “There was some real performative action that took place, black squares, which meant nothing. People saying, ‘Oh, my gosh, Black Lives Matter, what’s happening is terrible’, but then it died down. However, at the same time, there are young people who have still taken this forward. And everyone knows that Black Lives Matter was not a moment, it is a movement. It’s just that when there’s not funding and resources behind something, it’s so hard to keep it up or to sustain that level of activity. So yes, we’ve got now spring up groups that are doing things that support the work around Black Lives Matter, but it’s not coordinated. And what I think was missing was a strategy of what do we do now? And what does a tangible outcome look like? Or some output? What does that all mean for us? Because you can protest, and you can take to the streets, and of course, we have a right to be angry, but what happens after that? If you have no strategy, it’s going to fall by the wayside. Are you going to lobby someone? Are you going to lobby government? Are you going to create a safe haven or have some education tools? There has to be strategy behind everything we do. 

“If you ask me why UK Black Pride had lasted so long, because it’s very clear in what it’s mission is and what it’s vision is. And it’s clear about what it sets out to do on a yearly basis, but even on a quarterly basis. And that’s what I want to see for Black Lives Matter.”

In 2014 Lady Phyll was quotes in Gay Star News saying that pride in London has a long way to go. I ask her if the fake outrage and lack of lasting change against racism was the reason she said this. Lady Phyll answers “They’ve treated UK Black Pride badly. And, of course, I want to celebrate all prides. But when we’ve had stories of people who have been bullied, who felt victimised, who have felt racism in pride in London, it can’t be a pride for us. That’s not the pride that we want to see. So, yeah, they have a long way to go. And I think also pride in London needs to apologise to UK Black Pride and learn from us. If they want an intersectional pride. Learn from those who are doing it. Don’t just think that we’re in competition with you. Because us as black people, we don’t need to compete with you. We’re already amazing.”

Following the recent protests in Oxford against so-called ‘Gender Critical’ philosopher Kathleen Stock, and the hurt and discomfort that the Oxford trans and queer community currently feel, the Black trans community feeling much of the weight of this as statistics support the fact that Black trans people face some of the highest rates of violence and poverty in the LGBTQ+ community. I ask Lady Phyll what her advice is to the minority ethnic trans and queer students of Oxford is. Her answer is firm and loving, “That I see you. And I really want you to see yourself. We don’t get anywhere by just being complacent or hoping that change will come for us by somebody else doing it. Let’s get active. Let’s mobilise, let’s galvanise, let’s do stuff together, collectively. But also touch base with one another because we go through a lot. And sometimes we don’t talk about our traumas unless somebody wants to wheel us out for Black History Month, and they want to hear how hard it is to experience racism. Be there for one another, and just work with one another. When you’re down, you can hold her up when you’re down, you can hold her up. And that’s what we need, more people who look after us and stand strong together, stand steadfast with each other. Connect. 

“I hope that one day, we really understand that our collective strength is when we come together. We’re not looking for revenge from those that harm us as Black people. We’re just looking for reparations, we’re looking for an apology. But you see, those who don’t want to us in spaces of power is because they fear that we’re looking for revenge, and that we’re going to do exactly the same thing when we come together in big spaces, and take from them what they’ve taken from us. This isn’t about revenge. It’s about an acknowledgement of your privilege. Acknowledge what harms you have done to people, what your forefathers done to people and let’s keep it moving. Respects us, because we deserve to occupy spaces and places.”

English Faculty announces category system amidst marking boycott

Image Credit: Emmy.b, CC BY-SA 3.0, via Wikimedia Commons

The Faculty of English has announced different ‘categories’ for students who are affected by the ongoing UCU marking boycott. While most students are expected to be able to graduate this summer, those that won’t will face more uncertainty regarding their degree outcomes.

The English Faculty announced to students over email that each candidate will be placed into one of four categories based on how affected their exam markings will be.

Category 1, where all assessments will be fully marked, will allow degrees to be awarded as normal. Category 2, where one mark for a single paper is missing, will also allow degrees to be awarded. In the latter case, a second round of classification will take this second mark into account. Importantly, this could improve a candidate’s degree classification which would then be awarded, but will not be lowered in the opposite case, except in cases of academic misconduct.

The Faculty expects all “single honours students, and all but a very few joint schools students, to fall into categories 1 and 2”, meaning that most students will be able to graduate this summer.

Category 3, where too many marks are missing for a degree to be classified but where there is sufficient evidence for a candidate being able to pass, will qualify for a ‘Declared to Deserve Honours (DDH)’ award. This indicates the candidate has passed the course, without a specified classification, which will be updated as marks are counted. Again, students in this category will be able to graduate this summer.

Category 4, by contrast, will not be provided with a preliminary classification due to not having enough marks/evidence to be awarded an honours. In such a case, students will not be able to graduate in the summer, and will only receive a degree award once all their marks have been obtained. However, matriculated students will be able to re-book their graduation ceremony at a later date.

English Language and Literature and Classics and English students will be informed which of categories 2-4 they fall into by 30 June, with documents outlining the situation and outlining confirmed marks and pending assessments. These can be “shared with potential employers, or other higher education institutions”. However, given the nature of the boycotts, and its possible extension by UCU, specific dates are not available at present.

Those in category 1 will not receive any more correspondence until results are made available.

History and English, and English and Modern Languages students will be contacted by their respective departments confirming their categories.

While the provisions have been made to have transparency regarding the current boycotts and marking provisions, some students fear that this uncertainty may upset their post-degree plans, especially in situations where certain classifications are needed, such as for other higher education courses. One English finalist told Cherwell: “It’s frustrating to be put through this. You go through 3 years of grueling and difficult education and you don’t get to enjoy the fruits of your labour at the end, there’s a lack of closure.

“Now, both my further education [A-Levels] and my higher education [degree] have been upturned by a messy education system. There are deeper lessons to be learnt not just regarding fair employment, but the very nature of exams and how we are assessed as individuals.”

Another added that “while the vast majority of the students support the strike action as these are professors and staff that we hold dear, conflicts of interest start to bubble up. It seems students, and young people generally, get caught in a crossfire for a dispute they have no voice nor part in.”

The University and College Union (UCU) has been boycotting many parts of University life from lectures, classes, and examinations since the beginning of this academic year. Such boycotts have led to disruption to students, especially Finalists taking their examinations, with oral exams being cancelled in April as a result.

This strike action follows disputes between the union and the Universities Employers Association over pay and pensions. Despite some breakthroughs in talks, the ongoing marking boycott is planned to last until 30 September 2023, with the possibility of another ballot to extend this further.

From War to Freedom: In conversation with an Ukrainian refugee

Alexsandr standing by a river in Oxford

Aleksandr is from Kharkiv Oblast’ in Ukraine. When the war broke out, he and his family drove all the way from Ukraine to England, bringing everything – their life, belongings, and even their pet animals – with them. He now works for the university’s disability advisory service. I wanted Aleksandr to share his story with Cherwell, as well as to provide an insight into how he finds his new life in England, having arrived here more than a year ago.

As I sit down to talk to Aleksandr in a café on Oxford’s High Street, he shows me a photo that one of his friends back home has sent to him. In it, a dog sleeps calmy on an apartment floor next to the bright flame of a candle during a power cut. I am also shown a video of the dog – a fluffy blue-eyed husky – trudging through the snow amidst the blast of air raid sirens in the background. It seems that, as Aleksandr gets used to his new life here, his friends back in Ukraine do the same: war is now just an ordinary part of their everyday lives. 

I start by asking Aleksandr to tell me what he and his family did when the war broke out and how they ended up in England:

Aleksandr: “We were in Kharkiv when the war started. A missile landed very close to our apartment. We gathered all our things and in two cars drove to the west, through Poltava, to get away from the shelling. When we were on the road, we looked at the news on the internet and found out that there were missile strikes in all cities. So, we drove for around four days, stopping in small towns to rest for the night, until we reached Chernivtsi on the Romanian border. We drove through Romania, then Hungary, Austria, and in Germany we stopped for a month to stay with friends from Donetsk, before being granted permission to go to the UK. Having found a sponsor, we took the Eurotunnel to England.”

Joey: “I remember you telling me that you decided to take your pets with you. Why so? And what was it like travelling with them on such a long journey?”

Aleksandr: “We ended up taking the animals because our granddaughter couldn’t leave without them. They were a cat, two parakeets, and two chinchillas. We weren’t able to keep them with someone who would guarantee they would be looked after. Indeed, our local zoo in Kharkiv was being shelled at the time and all the animals pretty much died. They all got through the journey okay, though it was quite difficult at times: when we stayed in Budapest, for instance, we had to find and pay for a special service to allow us to keep them in our hotel room. The most difficult thing was getting them registered and microchipped to be allowed in the UK.”

Joey: “Have you encountered Russians here in England that weren’t against the war? If so, did you have any arguments or conflicts with them?”

Aleksandr: “We have Russian friends and relatives; my wife herself is Russian, though she’s been a Ukrainian citizen for thirty-five years. We often encounter Russians here in England in our English language lessons, in church, in Abingdon, and various other places. But we don’t know or speak with Russians who support the war or are fighting in Ukraine. The Russians who live here usually do so because they sought to leave Russia. We haven’t had any arguments with them at all. We are also really sympathetic towards those in Russia who are suffering from the war and their country’s aggression. When it comes to relatives and friends who remain in Russia, we can’t discuss the war with them over the phone or through messages. When I bring something up related to the war, since their calls could be monitored and they could get into trouble, they tell me that they can’t talk about it. So, we don’t discuss it and instead just talk about everyday stuff. We can’t freely speak with them.”

Alexandr plans to stay in England with his family for the long-term. Even after Ukraine gets its territories back, there remain political and economic problems, as well as reconciling with those who currently support Russia’s aggression, which means that staying here would be the best for them. But he dreams of one day being able to return to his homeland, when in a country formerly ruined by war, the winds of peace blow through its fields and valleys.

Broken Eggs – A love letter to Spanish Tortilla

Regular readers know my obsession and love for pretty much all things Spain. Aside from anything else, the food scene is one of the most diverse and varied you will find anywhere on the planet. Amid all of that, the closest thing the nation has to a national dish is probably the tortilla. Variations are endless and family recipes hotly debated but pretty much every bar in the country will have at least one on the bar. Broken Eggs, the fascinating new concept from chef Gabriel and his sister, has brought that obsession and the culture that comes with it to London. The entire restaurant is focused on the glorious simplicity of the ‘potato omelette’, and slowly but surely it is seeking to educate Fitzrovia on the dish and Spanish food culture.

Originally, ‘Tortilla Espanola’ is thought to of come from Extremadura after potatoes were brought over by Pizzaro from the Americas in the 19th century. From there, it spread and is now famous for being cooked in a thousand different ways. On a basic level though, it gained popularity due to its simplicity and cheap ingredients. Potatoes, eggs, onions, and olive oil are all that’s really needed to create one. Recipes vary hugely but chorizo, jamón Ibérico, seafood, and more all regularly make appearances.

Whole Tortilla

Gabriel, like most Spaniards, has his own twists and specifications. Originally from Valencia, he came over to the UK in 2011 to study at King’s College and originally worked in finance before making the transition back across into the world of food in May. The pair have always had hospitality in their veins and that experience is what gave them the confidence to start out on their own. Originally a dark kitchen, Broken Eggs was their attempt to introduce the London market to just how good a tortilla can be. The restaurant started as a dark kitchen on Charlotte Street and the in-person site opened on Thursday of last week.

Broken Eggs does that in many ways but above all focuses on simplicity and quality ingredients to deliver a product genuinely superior to any I have seen in London tapas bars (of which I have visited many!). It might not be to everyone’s liking, but Gabriel explained to me that he uses more eggs and fewer potatoes to create a light and almost gooey dish that lets the ingredients shine in their own right. The intention is that it turns tortilla into a dish that you can eat every day for lunch, much like you might in Spain, and not feel uncomfortably heavy.

That gooey interior!

The restaurant itself is small and has been designed by the couple from the ground up. A large kitchen at the back allows for everything to be prepared in-house and tables of different sizes both inside and out accommodate parties of all sizes and different vibes. There’s plenty of room for sharing dinners as well as quick lunch break nibbles and the clean and simple aesthetic only adds to the relaxed atmosphere.

Homemade drinks and juices

The amazing thing here is that the menu also caters for all of those different types of meals and groups with so few dishes. Small menus are always a good sign if you ask me and the couple are keen to explain that everything is here to compliment the star of the show, the tortilla.

Citrus Salad

That tortilla is available in several different ways with five different flavours always available. The favourite for me was without a doubt the chorizo but I’d keep an eye out for the morcilla (Spanish black pudding) and pepper monthly special starting next week if I were you!

Heritage Tomato Salad

Lunch is covered off by a pair of classic Spanish items both available either on their own or as a ‘meal deal’. The Pintxo is tortilla served on superb sourdough bread with homemade garlic aioli or tomato spread and the bocadillo (sandwich) uses ciabatta. The first was my favourite — the chorizo pairs really well with the garlic aioli and comes with a salad for £10.50. The citrus salad I had was another great pairing for the slightly spicy chorizo with the orange bringing a tart balance.

Pinxto

Alternatively, order a whole tortilla to share in two different sizes. That, alongside charcuterie, croquetas, and a couple of salads can create quite the sharing feast for dinner with a few friends. Gazpacho here is superb too and exactly what it should be — refreshing lightness and freshness make it perfect for a warm day. If tortilla isn’t the national dish of Spain it might just be this and I am so glad that Broken Eggs execute it well — £5.50 might just make it the best value lunch option on the menu.

Bocadillo

Dessert is the only thing not made in-house, instead coming courtesy of a friend of the couple who lives nearby. There is only one choice and as you might have guessed that is Basque cheesecake. This is another place where the ethos of light and tasty food shines through. A good Basque cheesecake is one of those things that is dangerously easy to eat a lot of and is a credit to Broken Eggs that I managed nearly the whole thing.

Basque Cheesecake

The only thing missing here is a coffee machine. The couple justify this by the fact that they are surrounded by some of the best cafes in the capital and I don’t deny that. Trying too much too soon has seen the downfall of endless restaurants before so I more than see the sense. On the other hand, the restaurant is an espresso away from offering a classic Spanish breakfast of coffee and pan con tomate — in time that could very much be a winner.

Gazpacho

Broken Eggs is just the kind of reason I love the food industry. Put simply, it is a love letter to a favourite dish in restaurant form and ticks pretty much every box. The menu is short, the backstory is brilliantly unique, and the final product is deliciously simple. It might take a while to convince London of the joys of a potato omelette, but I have no doubt that before long this couple will succeed.

The Rejection Letter

Image Credit: Yuan-Yuan Foo

What exactly did I plan to do with my life? For 20 years, words like ‘talent’ and ‘potential’ have floated around me. I’m confident, charming, intelligent, I’m good. But not good at anything, except maybe Wordle. Before my Oxford interviews, I prayed they wouldn’t ask me something like ‘why Oxford?’ or ‘why literature?’. If they had, I would have blinked back at them and delivered some obviously phony speech about passion and drive and bringing diversity to the field, and they would have smiled up at me and crossed out my name in bright red ink. Instead, they asked me to analyse poems and talk about them, so I did. My talent, my ‘passion’, was evident in my work, and I was afforded the luxury of avoiding that ominous question for a while.

At the time of writing this, I just received a rejection letter. I had secured my place on a journalism course but was in desperate need of funding. I was shortlisted after a written application, had the interview, and a few days later, was told that the interview panel: “were not convinced of [my] drive or passion for journalism”. There they were – my least favourite words, ‘drive’ and ‘passion’, the ones I was glad to dodge in my interview three years ago, and the ones that let me down today.

My ego took a hit. I was rejected! That’s not fun. But there was something about that line that stood out from the rest of the (thankfully brief) rejection letter, something that went beyond vanity. Once the gut punch had subsided, and after I had called my mum and informed her of the outcome, I realised that those words would be the ones to let me down again and again in interviews to come, because I myself am not convinced of my passion or drive for anything in particular.

In a field that has become so competitive, you need to be bloodthirsty. You need to communicate a burning, spitting determination compelled by some profound experience or longing.  The word ‘passion’ (I hate to do this but I’ve spent three long years as an English student so I do – technically and according to zero rulebooks – have the right) is derived from the Latin ‘pati’ meaning ‘to suffer’, and all OED definitions of ‘passion’ in its noun form are linked to ideas of suffering, pain, disease, or extreme emotion lapsing into mental derangement. I don’t feel that way about anything. I really like writing articles, and editing them, and I could see myself effectively bossing people around as an editor one day – it’s that simple. To me, that’s good enough. That’s confirmation that I’d thrive in the field. I enjoy journalism without being able to explain why. I’m also not that interested in communicating my ‘passion’ and I’m too stubborn to hone that skill. Perhaps that makes me difficult…

But the question still plagues me. ‘Why?’ Why literature, why Oxford, why journalism, why anything at all? Why is there no deeper meaning behind what I do, and why can I not win over an interview panel where all I have to do is explain why? The ego thing probably holds more sway than I initially let on – I’m hurt that they didn’t like me, and it makes me dislike myself. But I’m also worried that I’m simply not interesting enough to care deeply about anything, and that means that I won’t succeed.

But I ask myself again: what exactly did I – before my degree ended, and before my funding rejection – plan to do with my life? I suppose I planned to float through it, and I expected that some opportunities would pass me by, and other more suitable ones would present themselves to me fairly willingly. Although I’m no stranger to hard work, I expected that some good luck would push me forward and decorate the career path with a few rose petals. I planned to spend time writing and reading, to spend some time in the sun, to spend some time with my loved ones, and to make some nice meals for dinner. At Oxford, there is a high-achieving atmosphere that encourages us to keep pushing and makes us feel guilty when we don’t. But I’ve just finished my degree and ‘passion’, or something similar to the interview panel’s definition of it, is not something I’ve found yet. So (and this felt to me like a big realisation) why don’t I stay at home and do what I planned to do all along?

My plan is one that is unfixed, unfastened, and yet I expected certainty. This is the first of many rejections I will get. It’s an opportunity for real reflection which, I’ve discovered, feels more like a lurching of the stomach than a clearing of the fog. In the meantime I’ll be at home, reading, resting, and gravitating to whatever actually interests me.

Bakery, posted — The brands hoping on the home-baked delivery trend

You might have noticed something in recent months and if you haven’t then I certainly have. These days I seem to constantly be bombarded with targeted advertising for homemade baked goods that arrive through the letterbox. Up to now, I’ve disregarded these with generally unfounded scepticism, but then I saw a gap in the market.

One of these sites shouted about its gluten-free offering, and that seemed to me like a brainwave. I have so many gluten-free friends and the struggle with finding them good quality products at a reasonable price is real — baking them myself can be downright scary. A company that delivers high-quality, homemade, products for a variety of dietary requirements might just hit the mark.

And so I embarked on a journey — over the course of the last month or so, I’ve endeavoured to track down the very best postal bakeries. From local to global, vegan to gluten-free, cookies to brownies, and everything in between, I’ve seen a lot and now I’m here to bring you my favourites. I will offer the disclaimer that many of these brands offered samples of their products to me for free — as you’ll see, that far from protects them from my criticism.

Calluna Bakery

Ok, so first up is a local location. Amy is the brains behind Calluna Bakery in Oxford. She has been passionately baking since 2016 and earlier this year began to offer her cookies and cupcakes by post. The aim here is to show just how good vegan baking can be, and gluten-free is more than catered for too.

I asked Amy to pick out some of her favourites for me and kicked things off with the biscuits. We got the classic chocolate chip and also the white chocolate chip. Both were packaged well to prevent contamination and the chocolate inside was definitely balanced well by the dough. Strangely enough, it was the gluten version that struggled with its consistency. It was a little grainy for my liking.

We had a wide variety of cupcakes and again, the gluten-free ones had the best taste and consistency for sure. My main note on these is the frosting — if you are a fiend for icing then you will be in dreamland but for me it was a shame as it slightly clouded the great flavour of the cake itself. The top pick was the GF Chocolate, the Coffee just didn’t pack enough of a punch.

Calluna Cupcakes

Online, these cookies come in at 12 for £18. That’s exceptionally good value if you are going to get through all of them and could be a great bet for offices in search of an end-of-week treat that caters for everyone.

Baketime Stories

Baketime Stories packaging

Ok, so next up is Baketime Stories. These definitely come in at the higher end of the market and are more for a special occasion but they absolutely deliver on their promise of high-quality product and packaging.

Unboxing is a genuine experience and stood out from all the other brands that I sampled. The size is also huge — birthday party sized as opposed to your standard coffee snack. Each box comes with the option to add a video message via a QR code, as well as gift messages, and the brand also works with companies for further corporate personalisation.

The important thing here is that the taste lives up to the promise and the branding. These are good at room temperature (that is how I tasted the Banoffee), but so much better when prepared in the oven or microwave as per their instructions. The amount of filling in the Kinder Bueno made it my standout but there was absolutely no way I could finish one on my own. Pure gooey brilliance. A quick note on the smore though — smores have biscuits, not just marshmallows, so add them!

These are pricey, at £18.60 for four cookies and an extra £2 for a video message. Genuinely though, they make for a special birthday gift for the cookie lover in your life and more than fill a niche at that end of the market.

Kinder Bueno and Smores cookies

The Cookie Mill

Another brand and another completely novel concept. The Cookie Mill specialises in deep-dish cookies and caters for both gluten-free and regular diets. Even more pleasing than that was the fact that there was no discernible difference between the two.

Apple Crumble and Triple Chocolate Caramel

I had a huge selection here that took me a couple of days to get through but, eventually, I tried every single one of the 11 flavours on offer. These range from the regular chocolate chip to the wild and wacky apple crumble with all certainly distinctive.

The favourite for me was without a doubt the triple chocolate and salted caramel with the Hazelnut Heaven a close second. The thing that makes these is the gooey interior and warming them up in the microwave is a no-brainer. There are some to steer clear of though if you ask me — Lotus Biscoff and apple? No thanks.

Prices here are in the middle, at £25 to build a box of any 12 cookies. This makes them a good offering to cover off the dessert course at parties or again, an end-of-week office treat.

Cheeky Dough

Cookie dough is one of those things, you love it or you hate it. I am very much in the love it camp and one of those people who secretly only ever bakes to scoop the leftovers out of the bowl when the cookies are in the oven. As you can imagine, I was excited for a company that promised delivered varieties. Again, there are vegan and lactose-free options.

There are over 25 different flavours and I got a taste of four of their ‘fun-size pots’. Eight of these cost £22, with free UK delivery. Overall, these were a letdown. The smore was another example of mini marshmallows masquerading as something grander and the birthday cake simply didn’t have much to it. The best of the bunch was doubtless the mint choc crisp. Here, the freshness of the mint compliments the rich chocolate perfectly. Whatever you do, definitely heat these up in the microwave for the 30 recommended seconds, it takes them to another level completely.

So that’s it, the conclusion of my delivered bakes odyssey. In general, I think the hype train has still got a way to go. Make no mistake some of these are great for a special occasion and the likes of Baketime Stories make a superb gift. Really though, the price point is still (quite understandably) so high that anything other than home baking makes little sense for an everyday treat.