Monday 9th March 2026

Lifestyle

All roads lead to bagels: Green Routes review

Don’t get me wrong, I love my college. I’d proudly defend it against most criticisms. But it does have one major flaw: the absence of Sunday Brunch. So, to overcome this tragedy, and in the hope of appeasing my hangover with some much needed sugar, I headed out last week to the Green Routes Café in Cowley.

All (college) creatures great and small

Growing up, the loving companionship of animals had been a constant for me – a living, breathing reminder that life is worth treasuring and slowing down for. Yet, now separated by hundreds of miles, at university the happiness I had felt amongst my animals began to dissipate. That is, until I saw the cat tree in my college lodge and heard the tip-tapping of four paws across the wooden floor.

Oxford meets Hackney meets Mexico City: Bigfoot reviewed

I kept noticing this decidedly cool bar a little way down the Cowley Road. With fairy-lights strung across its wooden terrace and ‘Bigfoot’ scrawled in playful letters across the glass, it seemed slightly out of place on Cowley Road.

Gen Z and Oxford: Nihilism inside the bubble

We all know that Oxford can feel like a bubble. Every day brings new challenges and new deadlines, to the extent that a week can pass in an instant and there is just no time to peek outside of the blinkered existence of tutorials and the occasional pub trip. But this tunnel vision can become restrictive, and even self-perpetuating.

Restaurant Review: Oli’s Thai

It is high time that I write a negative review. After my gushing fascination with Peppers, infatuation with Pan Pan, and absolute satisfaction with...

Bubble Tea: The Definitive Review

In Oxford alone, there are 5 bubble tea shops, so we (two Asians from Hong Kong) decided to compare and contrast them to give a definitive review of which bubble tea is the most value for your money.

Restaurant Review: La Cucina

La Cucina offers a charming wealth of Mediterranean food into the rain-swept streets of Oxford

Best Muffin In Town?

"This muffin is the muffin. The muffin to end all muffins. The holy grail of muffins - if you will."

Restaurant Review: Peppers

Peppers embodies everything great about this little, funny city

Recipe: Sweet Nachos

Serves 4-8 Time: 1 hour

Slow Cookers: The Future Of Student Gastronomy?

Struggling to find the time to cook? The slow cooker may be a solution.

Recipe: Chocolate Tacos

A sweet twist on a savoury classic.

A Public Health Emergency

"The first step to alleviating this issue is acknowledging that it exists."

The Anatomy of Portioning

The problem of portion sizing facing our national nutrition

Restaurant Review: Pan Pan

A restaurant where Korean food can finally garner the acclaim it deserves.

Recipe: Scallops with Celeriac Purée, Chorizo Oil, Fennel and Grapefruit

This recipe serves 1 and takes approximately 90 minutes to prepare

Crossing continents

How to build your academic career halfway around the world

‘New year, new me’: why it’s time to ditch new year’s resolutions

Only 8% of us actually stick to our New Year's resolutions

The omnipresence of Christmas in the UK, from someone who didn’t celebrate it

Maybe because I didn’t grow up with Christmas, and find little personal reason to celebrate the birth of Christ.

The decline of Wonderland: festive fun or Christmas consumerism?

"Hyde Park’s Winter Wonderland has become a behemoth, logistically impossible and perhaps overhyped extortionate vehicle of money wasting and consumerism."

Nothing beats a traditional German Christmas market

As any Christmas enthusiast can testify, no two Christmas markets are the same

“Ugly Delicious” explores the twisted perceptions of Eastern cuisines in the West

Why do most of us associate French food with sophisticated candle-lit date nights and Chinese, Indian or Mexican food with greasy takeaways?

Ten reasons you should try Veganuary

The food we eat seems to be all the talk in the media. From William Sitwell’s comments on veganism to the establishment of World Vegan...

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