Sunday 31st May 2026

Lifestyle

Measuring out life with coffee spoons: Inside the Oxford death café

“Jaffa cake?” These are the first words I hear upon stepping into Oxford’s Death Café. We’re in the Old Fire Station on George Street, a venue for all kinds...
Lifestyle Jennifer Zhou -

An archaeological future: Distorted legacies

The ache to remember and be remembered is one of the most important things that makes humankind human, and this hasn’t changed across the sweeping expanse of time.
Lifestyle Abigail Christie -

A mini-guide to the Italian restaurants of Oxford

The Cherwell Lifestyle team decided to combine  our forces and put together a mini-guide to the Italian restaurants to suit all of your needs. 
Lifestyle Cherwell Lifestyle Team -

Actually, Trinifree is a state of mind

Experiencing Trinifree with a proper “Trinittude” (Trinifree-attitude) means the chance to do things I would have considered unfathomable during the past two terms, like take a nap in the afternoon or resolve to never pull an all-nighter in order to finish an essay.
Lifestyle Natalie Tan -
Latest

Walking in an indie wonderland

Francesca Wade talks Christmas with Andy Burrows of Razorlight and We Are Scientists fame

Fifth week in Oxford: blue or false?

Claire Castles reflects on the myths and realities of the mid term misery that we all love to hate

Shivering our timbers

Agnes Arnold-Forster and Beth McKernan swoon in the presence of everyone's favourite pirate

Forever young, I wanna be forever young

Helen Pye discusses the ethics and intricacies of eternal life with hirsute scientist Aubrey de Grey

Giraffe George Street: Review

Cherwell's editors spend yet more time together, eat too much and sample the delights Giraffe have to offer

Charity begins on the phone

Chloe Cornish gets chatty to charities and wonders where her donations are going.

Who needs a degree?

Libby Derbyshire tells us how it’s really best to utilise our time at university, by simultaneously climbing the social and career ladders

Cut-throat Cutrone talks strict business

Fashion hotshot and reality TV star Kelly Cutrone talks to Helen Pye about her unlikely rise to success and how ‘normal gets you nowhere’

Lifestyle Interview: the Hairy Bikers

The celebrity chef duo talk to Claire Castles about friendship, fresh food and feeding the elderly

It’s not all about the money

Vidhi Doshi tries to curb her excesses and survive on one pound a day for a week. But at what cost?

First year, second time around

Rebecca Loxton sees Freshers' Week through older and wiser eyes; postgrads have fun too you know

The hostess with the mostest

Adam Scott Taylor talks to Sayuki, the first Western geisha, about life on the inside of the flower and willow world

A stranger close to home

Claire Castles explores her native Ireland, camping her way down the east coast

Festivals: Do and Don’t

Matt Jones gives festival-goers his top tips from a summer of outings

Hello Stephen: Introducing leggy blonde, Steve Merchant, 36.

Award winning co-creator of The Office and Extras, Stephen Merchant is embarking on his first everstand-up comedy tour. I got in touch to discuss returning to the stage, service station cuisine, and playdates with Johnny Depp.

A Fresher’s Guide to Packing

Grace Goddard provides some handy tips on the Oxford eight-week packing saga for the incoming fresher

Fresher = Survivor

For the fresher who can't cook, one restaurant at a time

Social enterprise group to renovate empty Turl Street venue

The Oxford Hub has begun a project to convert 16-17 Turl Street, a building which has been left unused for two years, into a bar and restaurant; the profits of which will feed back into social enterprise projects in the local community

The Secret Diary of a Call Centre Worker

Cherwell Lifestyle puts its reputation on the phone line, finding a murky world of voyeurism, exploitation and sex

Word policing

Jack Andrews asks Oxford how riled up linguistic effrontery really gets us
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