Friday 21st November 2025

Lifestyle

Demystifying PMDD: The missing conversation

Women’s health is a curious thing. It’s not unusual to come home from a GP appointment with an unshakeable sense of disappointment, and often more questions and frustrations than...

Quod review

A landmark of the High Street, Quod boasts an opulent facade, its name reminding...

Never safe again: Consent and the college campus

CW: Sexual assault; mention of suicide. When you walk into college on the first day,...

Girlhood will not save you

I spent a good deal of time last summer trying to work out why...

From Christian Cole to Andi Marsh to Deborah Ogunnoiki

"I am a Black, state-school-educated woman, and that is why Christian Cole is such an important part of Black British History in Oxford."

“Freedom will be achieved by women”: Oxford Iranian students on protests of Islamic Republic

Students in Iran are in an existential fight for freedom. At academic institutions such as Sharif University of Technology and Khajeh-Nasir Toosi University of...

Sartorelli’s review – a Covered Market pizza love story

"Sartorelli’s is filled with character and passion, stocked full of top-quality local ingredients, and manned by one of the friendliest, funniest, and most accommodating chefs you’ll ever meet."

Nocturne Productions: A new take on filmmaking in Oxford with “Breakwater”

‘Breakwater’ is an upcoming feature-length film, produced by Oxford-based Nocturne Productions, and the first film by Oxford University students since Privileged in 1982. The...

Prêt for Prêt

"Aside from being a place to caffeinate, Prêt has become a camouflaged Cupid, an uncharted Tinder."

Flavours of Europe

"There are a series of faux pas which I have witnessed (and on occasion committed) at student dinner parties, and in this short piece I hope to provide inspiration."

An overflowing pot: how to avoid boiling over at uni

"There are only 24 hours in the day and unfortunately, I need to sleep for eight of them."

Twelve going on Twenty

"I’m excited to be twenty –it feels whole, a bit round, and like maybe I’m a bit of a grown up. Only a bit though."

The academia video game: the gap year

"I don’t think I would be where I am without my accidental gap year.

Flavours of Europe: making time for good food

"The question is, how can we as talented but time-poor students produce quick meals which satisfy not only our stomachs, but also our souls?"

A folly in vain

"The day proceeded as a series of endless lines parading back and forth, adorned in seemingly endless variations of every possible garment, in front of the same blank faces."

New term, new you— whatcha packing?

"Think of the people in your life and I bet you think of them in that one certain, purely them outfit."

‘Personal imprint’: an interview with the founder of Tree Artisan Café

"There is more love, more passion. With chains, whoever you are, you are a number. It is completely different to when you have a focus on the people".

Oxford in the summer

"Oxford in the summer is truly a unique experience because there are the same dreaming spires without the dreamers."

Conundrums of an ungenerous oversharer

"It’s telling that we call them ‘stories’. The word ‘story’ says it all. Because it’s true, it is a story. No one really knows why you’re telling it, and neither do you, but you tell it anyway."

Tips for being sustainable when travelling

"Travelling can leave huge footprints on the environment, so if we visit a destination abroad, we should do our bit to reduce this impact"

I finished my degree! Now what?

"Honestly, I think I just need a break from making decisions for a while."

Downpours, ‘dank beats’ and Dionysus: reviewing the Christ Church Ball

"Sadly due to the weather, the belle époque extravagance morphed into a muddy wallow in the meadow"

I Am What I Eat

One aspect of Chinese culture that I will always love and be proud of is our food

Behind the scenes of Cherpse

Cupid here, your one and only source into the scandalous lives of Oxford’s sleep-deprived and somewhat crazed students… And who am I? That’s one...

Follow us