The enticing title doesn’t do justice, however, to the breadth of the collection: 400 objects from around the Roman world and beyond, covering centuries, showcasing the Romans’ relationship to food and drink.
Christ Church's Junior Censor criticised hustings challenges which, she said, "in most cases involve men imposing challenges on women, expecting them to go along with them for the fun".
Revealing the carnivore’s paradise that is ‘The Porterhouse’
Speculating about the future of food after we leave the European Union
Bagels of Oxford: the ultimate guide
The joys of Oxford's numerous halls are worth exploring.
Why does Hussain's enjoy such enduring popularity?
We've all heard it said that bad dreams can be blamed on eating cheese before bed. But is there any truth to the old rumour? The British Cheese Board and various others try to find out.
Is flexible vegetarianism a more sustainable path towards a healthier planet?
Our health and wellness depends upon a reform in the way our food is labelled